Make the most of the late summer weather by eating outside with our collection of delicious al fresco recipes; from zingy salads to tasty barbecue bites and cool desserts, we’ve selected recipes that are perfect for a bit of late August al fresco dining.

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BBQ asparagus with feta and beetroot dressing Bright pink beetroot dressing and fresh green asparagus not only look beautiful together but taste amazing with creamy feta and zingy mint.

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Blue cheese beef burger with a celery & radish salsa and caramelised shallots Not much beats burger night at home, topped with creamy blue cheese and sweet caramelised shallots, the crisp salsa cuts through the richness and brings a serious dose of freshness.

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Isle of Wight Tomato lunchbox tarts With crisp pastry, sweet tomatoes and salty cheese these tarts are a great alternative to sandwiches. Easy to make and totally delicious these vegetarian tarts will be gone in a flash.

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Barbecued corn on the cob with shallot herb butter Super easy side dish making the most of summer sweetcorn, a useful make ahead flavoured butter. This butter also works well with baked or new potatoes, or on top of a barbecued steak.

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Crunchy summer salad with celery, radish and apple – This quick and easy salad packs a real crunch, helping you feel fuller for longer. It’s an ideal light lunch or perfect summer supper when served with cold roast chicken or grilled salmon fillets.

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BerryWorld mixed berry cheesecake This beautiful cheesecake is the perfect centre piece to impress guests. With its pale pink colour and a bounty of berries on top it’s delicious too. Add edible flowers for an extra touch.

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BerryWorld pimm’s jellies A great light but summery pudding. These Pimm’s jellies are delicious, the berries give the jellies a fruity twist.

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Chantenay carrot, grapefruit & ginger juice – A fresh and zingy summer drink to enjoy in the sunshine.

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